Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the wordpress-seo domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/html/wp-includes/functions.php on line 6260 - Nutraceuticals World

What are you searching for?

Sign in
Market Updates

Author Image

By: Sean Moloughney

Editor, Nutraceuticals World


Cargill Unveils AdvantaSoy™ Compress™, Receives GRAS For Oliggo-Fiber™
At the Natural Products Expo East show held in Washington, D.C., this month, Minneapolis, MN-based Cargill Health & Food Technologies unveiled AdvantaSoy™ Compress™. AdvantaSoy™ Compress™ is a high-end soy isoflavone source developed specifically for the dietary supplement industry that is available in customized concentrations.
In other developments, Cargill’s Oliggo-Fiber™ brand of inulin has been determined by an independent panel of experts to be generally recognized as safe (GRAS) for use in a wide variety of foods. The GRAS status allows Oliggo-Fiber to be used in foods including baked goods, beverages, cereals, cheeses, salad dressings, spreads, creams, desserts, low-fat yogurt, meats, nutrition bars and sugar-free chocolate.

Add us as a preferred source on Google

Get the latest Nutraceuticals World news, insights and analysis in your Google Search and AI experiences.

Add Nutraceuticals World as a preferred source on Google (opens in a new tab)

Keep Up With Our Content. Subscribe To Nutraceuticals World Newsletters